Place of relaxation and life, the hotel bar offers a menu of twenty cocktails that changes with the seasons.
Pisco Sour, Basil Smash, Bramble, Daiquiri, Negroni, Old Fashioned, Mojito, Pina Colada, Moscow Mule, Maï Taï…. what better way to prepare for the next day’s hike or redo your day of skiing.
Also discover the artisanal beers of the Gavarnie valley as well as a choice of 20 vintages of Bas Armagnac.
To be tasted accompanied by platters of local charcuterie and cheese from the valley.
To be discovered on the bar or patio side in summer